I have been to and hosted many a holiday dinner in my lifetime. And I have observed that it must be a mortal sin to run out of food at these gatherings. No, I’m not just talking about food in general but about every single dish: turkey, goose, duck, prime rib, ham, dressing, mashed potatoes, sweet potatoes (yams really), wild rice, gravy, cranberry sauce, cakes, pies, cookies, and well you get the gist. I have had or prepared them all and never once have the collective we of the gathered been able to polish any of them off in one sitting. Which brings me to the topic of leftovers.
Right off there is the word itself, “leftovers.” When did it become a word? Well it officially shows up in the English dictionary in the 1890’s. I thought it was two words smooched together in the typical German style but it turns out it comes from Old English origins. Who knew?
Next comes the ritual of packing the leftovers for the next day(s), week(s), and the compost pile in a month. Here I have pretty much seen it all from the simple wrapping in aluminum foil over paper plates to the creation of aluminum swans and other exotic animals – I’m sure Martha Stewart would be proud.
Then come the containers. Many people routinely bring their food dishes to share in containers with their name on them only to be repurposed after the banquet to carry home the leftovers. Then there are the leftover leftover containers from cool whip, cottage cheese, sour cream, to what have you. Heck, I have even seen people arrive at holiday dinners with a grocery bag of empty Tupperware (remember Tupperware) in order to take leftovers home with them. Now days with the advent of “disposable containers” you can save everyone the trouble by buying a prepackaged stack of “disposable containers” right in the grocery store when your picking up the rest of your feast essentials.
Who gets the leftovers? There is a generally a ritual to the doling out of leftovers. First come the leftover people, grandma and grandpa, aunts and uncles, elderly friends and relatives. The folks who might have hosted these dinners in the past but who we must now make sure that they don’t starve to death. So, we heap leftovers on them. Next come any young marrieds who never seem to have enough of anything. We make sure that we provide them with sustenance for the coming week until we invite them over for dinner the following weekend. Last comes the leftover pusher. You can spot them when they say something like, “Are you sure you don’t want to take some of Aunt Mabel’s green bean casserole home with you?” Or, “I can wrap up a little turkey and you can make a sandwich for lunch tomorrow.” Their goal is to clean out the frig so they don’t have to gain any more weight.
The thing about leftovers is that they are never as good as the original dinner. Sort of like our governmental bodies after an election. They weren’t that good to begin with and as leftovers they are worse. Time to pack them up and send them home.
Happy holiday parties!